Keema Matar (Ground Meat and Peas) Recipe

Keema Matar: A Hug in a Skillet The scent of curry powder and cinnamon mingling with browning lamb is an olfactory trigger that instantly transports me back to my grandmother’s kitchen. It wasn’t fancy, and the kitchen itself was small, but the aromas that wafted from her tiny stove were nothing short of magical. Keema … Read more